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Absolutely not, we rely on age old methods of preservations; using vinegars and natural salt in the ingredients.
We don’t have organic certification; all our ingredients are vetted before they are allowed into our manufacturing unit. This is our larder so we are extremely picky about our ingredients.
No we don’t, Romesco Olives is fully based in the Midlands Natal, we dispatch straight from our factory shop.
Our olives are always Kalamata and are grown down in the Cape, they make their way up to the Midlands every few weeks.
Yes our products are vegetarian, not all are vegan; where you see basil pesto there will be pecorina cheese in it.
Yes we always buy local, some of our ingredients have to come from the Mediterranean such as the artichokes and capers, but hey that’s fine.
We don’t have the Halaal certification, we do not use any alcohol in our products.
Your sauces are best stored in the fridge from day one, even unopened. By doing that the shelf life unopened will be 1 year, once opened 3 months. We always keep topping our sauces up with a wee glug of oil before putting back in the fridge.