Pitted Kalamata Olives, fresh Onions and Mustard seeds cooked in Balsamic Vinegar and Extra Virgin Olive Oil.
Perfect with a ripe Brie.
R75.00
Pitted Kalamata Olives, fresh Onions and Mustard seeds cooked in Balsamic Vinegar and Extra Virgin Olive Oil.
Perfect with a ripe Brie.
Size | 1kg Jar, 250g Jar |
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